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TTM Chocolate Transfer Sheet | F4-10 | 50 Sheets | 10 Designs
₹1799
- Keep The Rough Side Top Of The Transfer Sheet On The Tray Or On Suitable Place.
- Pour The Melted Chocolate On The Transfer Sheet.
- Place The Tray / Mould Into The Fridge Or Air Conditioned Room As Per The Utility.
- After The Cooling Process, Remove The Transfer Film.
Matchless A Bakers HUB
Chocolate Transfer Sheets Are An Exciting Technique To Produce An Exclusive, Decorative Finish To Your Chocolate Decorations, Desserts And Cakes. Just Pour Melted Chocolate Onto The Chocolate Transfer Sheet And Allow To Cool A Little Before Peeling Away To Reveal A High Gloss Finish To The Now Decorated Chocolate Which You Can Cut To Shape.
Additional information
| Weight | 0.33 kg |
|---|---|
| Dimensions | 34 × 24 × 2 cm |
| Color | Refer The Product Picture |
| Weight | 570 gm |
| Material | Transfer Sheets |
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