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Callebaut W2 White Chocolate – 1 Kg
Callebaut W2 White Chocolate – 1 Kg
Callebaut W2 White Chocolate – This Couverture Chocolate Is First Choice For Chocolatiers, Chef, Professional Bakers.
Recipe N° W2 Is Another One Of Octaaf Callebaut’s Original Recipes That Has Grown Into Many Chefs’ Preferred Chocolate. This Chocolate Is As Belgian As Can Be, Since It’s Predominately Made With Milk From Cows Grazing On Belgian Pastures And Sugar From Locally Grown Sugar Beets.
Callebaut W2 White Chocolate Product Features
- Fluidity :- 3 Drops (Standard Fluidity)
- Cocoa :- Min 28% – includes 0% FAT FREE Cocoa
- Fat :- 35.8% – 29.5% Cocoa Butter & 6.3% Milk Fat
- Milk:- 22% Milk – 6.3% Milk Fat & 16.7% Fat Free Milk
There Are Endless Applications Which Can Be Used For These Couverture Chocolates In Confectionery, Glazing, Cakes, Cup Cakes, Moulding Pralines, Filling, Ganache, Patisseries & Desserts, Baking, Ice Cream, Truffles, And Many More !!!
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Callebaut 823 Milk Chocolate – 1 Kg
Callebaut 823 Milk Chocolate – 1 Kg
Callebaut 823 Milk Chocolate – This Couverture Chocolate Is First Choice For Chocolatiers, Chef, Professional Bakers.
One Of The Authentic Recipes By Octaaf Callebaut That Has Grown Into An Iconic Callebaut Recipe Worldwide. Like All Finest Belgian Chocolates, It Is Made From Signature Wieze Blend. Whole Bean Roasting Guarantees Its Full-Bodied Taste, Solid Cocoa Body And Fine, Fruity Notes.
There Are Endless Applications Which Can Be Used For These Couverture Chocolates In Confectionery, Glazing, Cakes, Cup Cakes, Moulding Pralines, Filling, Ganache, Patisseries & Desserts, Baking, Ice Cream, Truffles, And Many More !!!
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Callebaut 811 Dark Chocolate – 1 Kg | Finest Belgian Chocolate
Callebaut 811 Dark Chocolate – 1 Kg
Callebaut 811 Dark Chocolate – This Couverture Chocolate Is First Choice For Chocolatiers, Chef, Professional Bakers.
Recipe 811 Dark Chocolate Has A Round, Extremely Well-Balanced Chocolate Taste, Smooth Cocoa Body With A Pleasant Intensity. It Is Easy To Pair With A Wide Variety Of Different Flavours And Ingredients.
811 Dark Chocolate Product Features
- Fluidity :- 3 Drops (Standard Fluidity)
- Cocoa :- Min 54.5% – includes 19.4% FAT FREE Cocoa
- Fat :- 36.6% Cocoa Butter
There Are Endless Applications Which Can Be Used For These Couverture Chocolates In Confectionery, Glazing, Cakes, Cup Cakes, Moulding Pralines, Filling, Ganache, Patisseries & Desserts, Baking, Ice Cream, Truffles, And Many More !!!
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Callebaut 70% Dark Chocolate – 2.5 Kg
Callebaut 70% Dark Chocolate – 2.5 Kg
Callebaut 70% Dark Chocolate – This Couverture Chocolate Is First Choice For Chocolatiers, Chef, Professional Bakers.
Callebaut Belgian 70% Chocolate Features
- Fluidity :- 2 Drops (Low Fluidity)
- Cocoa : Min 70.5% – includes 33.6% FAT FREE Cocoa
- Fat : 38.9% Cocoa Butter
One Of The Authentic Recipes By Octaaf Callebaut That Has Grown Into An Iconic Callebaut Recipe Worldwide. Like All Finest Belgian Chocolates, It Is Made From Signature Wieze Blend. Whole Bean Roasting Guarantees Its Full-Bodied Taste, Solid Cocoa Body And Fine, Fruity Notes.
There Are Endless Applications Which Can Be Used For These Couverture Chocolates In Confectionery, Glazing, Cakes, Cup Cakes, Moulding Pralines, Filling, Ganache, Patisseries & Desserts, Baking, Ice Cream, Truffles, And Many More !!!
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Callebaut W2 White Chocolate – 2.5 Kg
Callebaut W2 White Chocolate – 2.5 Kg
Callebaut W2 White Chocolate – This Couverture Chocolate Is First Choice For Chocolatiers, Chef, Professional Bakers.
Recipe N° W2 Is Another One Of Octaaf Callebaut’s Original Recipes That Has Grown Into Many Chefs’ Preferred Chocolate. This Chocolate Is As Belgian As Can Be, Since It’s Predominately Made With Milk From Cows Grazing On Belgian Pastures And Sugar From Locally Grown Sugar Beets.
Callebaut W2 White Chocolate Product Features
- Fluidity :- 3 Drops (Standard Fluidity)
- Cocoa :- Min 28% – includes 0% FAT FREE Cocoa
- Fat :- 35.8% – 29.5% Cocoa Butter & 6.3% Milk Fat
- Milk:- 22% Milk – 6.3% Milk Fat & 16.7% Fat Free Milk
There Are Endless Applications Which Can Be Used For These Couverture Chocolates In Confectionery, Glazing, Cakes, Cup Cakes, Moulding Pralines, Filling, Ganache, Patisseries & Desserts, Baking, Ice Cream, Truffles, And Many More !!!
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Callebaut 823 Milk – 2.5 Kg
Callebaut 823 Milk Chocolate – 1 Kg
Callebaut 823 Milk Chocolate – This Couverture Chocolate Is First Choice For Chocolatiers, Chef, Professional Bakers.
One Of The Authentic Recipes By Octaaf Callebaut That Has Grown Into An Iconic Callebaut Recipe Worldwide. Like All Finest Belgian Chocolates, It Is Made From Signature Wieze Blend. Whole Bean Roasting Guarantees Its Full-Bodied Taste, Solid Cocoa Body And Fine, Fruity Notes.
There Are Endless Applications Which Can Be Used For These Couverture Chocolates In Confectionery, Glazing, Cakes, Cup Cakes, Moulding Pralines, Filling, Ganache, Patisseries & Desserts, Baking, Ice Cream, Truffles, And Many More !!!
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Callebaut 811 Dark – 2.5 Kg | Finest Belgian Chocolate
Callebaut 811 Dark Chocolate – 2.5 Kg
Callebaut 811 Dark Chocolate – This Couverture Chocolate Is First Choice For Chocolatiers, Chef, Professional Bakers.
Recipe 811 Dark Chocolate Has A Round, Extremely Well-Balanced Chocolate Taste, Smooth Cocoa Body With A Pleasant Intensity. It Is Easy To Pair With A Wide Variety Of Different Flavours And Ingredients.
811 Dark Chocolate Product Features
- Fluidity :- 3 Drops (Standard Fluidity)
- Cocoa :- Min 54.5% – includes 19.4% FAT FREE Cocoa
- Fat :- 36.6% Cocoa Butter
There Are Endless Applications Which Can Be Used For These Couverture Chocolates In Confectionery, Glazing, Cakes, Cup Cakes, Moulding Pralines, Filling, Ganache, Patisseries & Desserts, Baking, Ice Cream, Truffles, And Many More !!!
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Osterberg Orana | Peach Fruit Crush | Available In 1.2 Kg & 6 Kg
Osterberg Orana – Peach Fruit Crush
Peach Crush Is A Striking Drink From The Essence Of Great Flavor. If Enjoying The Real Taste Of Peach Is What You Want, Then This Crush Is Your Go-To Drink. Add It With Cake, Yogurt, Or Any Other Chosen Dish To Make It Taste More Delicious.
Ingredients: Sugar, Peach IQF, Pectin, acidity regulator, preservative and permitted colors and flavor.
USP: Product has 25% fruit content, Peach IQF-25%
Applications: Smoothies, Ice cream toppings, Milkshakes, Shrikand, Mousse, Flavored yogurts, Cakes, Muffins and more.
Net Content: 1.2 kg & 6 kg
Shelf Life: 12 Months
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Osterberg Orana | Pineapple Fruit Crush | Available In 1.2 Kg & 6 Kg
Osterberg Orana – Pineapple Fruit Crush
Resuscitate The Taste Of Pineapple In The Form Of Crush. The Pineapple Crush Leaves The Aroma Of Fresh Fruit Along With The Fine Pulp Which Adds More Taste To Your Buds. If You Are For Tangy And Sweet Taste, This Is What You Have. With All The Goodness Of Pineapple, This Crush Can Be Your Forever Drink.
Ingredients: Sugar, pineapple dices, water, Pectin, acidity regulator, preservative and permitted colors and flavor.
USP: Product has 25% fruit content, Pineapple cubes-25%
Applications: Smoothies, Ice cream toppings, Milkshakes, Shrikand, Mousse, Flavored yogurts, Cakes, Muffins and more.
Net Content: 1.2 kg & 6 kg
Shelf Life: 12 Months
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Osterberg Orana | Strawberry Fruit Crush | Available In 1.2 Kg & 6 Kg
Osterberg Orana – Strawberry Fruit Crush
Strawberry Crush Is A Fruit Crush That Has The Required Taste Of Sweetness And Pulps Which Makes It More Wanting Every Time. Can Be Taken Along With Ice-Cream Along With Tasty Cake To Make It Taste Your Kind. Improvise The Taste Of Strawberry With Such Crush With It.
Ingredients: Sugar, Strawberry pieces, water, Pectin, acidity regulator, preservative and permitted colors and flavor.
USP: Product has 25% fruit content, Strawberry IQF-25%
Applications: Smoothies, Ice cream toppings, Milkshakes, Shrikand, Mousse, Flavored yogurts, Cakes, Muffins and more.
Net Content: 1.2 kg & 6 kg
Shelf Life: 12 Months
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Osterberg Orana | Orange Fruit Crush | Available In 1.2 Kg & 6 Kg
Osterberg Orana – Orange Fruit Crush
Ingredients: Sugar, Water, Orange Cells, Pectin, acidity regulator, preservative and permitted colors and flavor.
USP: Product has 25% fruit content, Orange cells-25%
Applications: Smoothies, Ice cream toppings, Milkshakes, Shrikand, Mousse, Flavored yogurts, Cakes, Muffins and more.
Net Content: 1.2 kg & 6 kg
Shelf Life: 12 Months
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Osterberg Orana | Mango Fruit Crush | Available In 1.2 Kg & 6 Kg
Osterberg Orana – Mango Fruit Crush
Ingredients: Water, sugar, mango pulp, mango pieces, acidity regulator, preservative and permitted colors and flavor.
USP: Product has 25% fruit content (Mango pulp – 15%, Mango pieces – 10%)
Applications: Smoothies, Ice cream toppings, Milkshakes, Shrikand, Mousse, Flavored yogurts, Cakes, Muffins and more.
Net Content: 1.2 kg & 6 kg
Shelf Life: 12 Months